Sweet Potatoe Varieties for Florida
Sweet potatoes bring a touch of warmth and beauty to the garden, with their trailing vines, heart-shaped leaves, and the promise of rich, flavorful tubers hidden beneath the soil. Unlike regular potatoes, sweet potatoes are not true tubers but rather swollen roots. Their vines grow vigorously and can act as a ground cover, helping to suppress weeds and retain soil moisture. With their ornamental foliage and edible roots, they serve both a functional and decorative role in the garden.
In Florida planting zone 9, sweet potatoes thrive in the long, warm growing season. They love the heat and don't mind humidity, making them an excellent choice for summer planting. As they grow, the vines stretch outward, and over time, clusters of sweet roots form beneath the surface. Harvest time brings the satisfaction of uncovering these sweet, nutrient-rich gems that can last for months if properly cured and stored.
Sweet potatoes are as delicious as they are versatile. Their natural sweetness makes them a favorite for baking, roasting, mashing, or even slicing into fries. They're a great source of fiber, vitamins A and C, and antioxidants, making them a nutritious addition to any diet. The young leaves are also edible when cooked and are often used in stir-fries and soups in many cultures.
I would give sweet potatoes a 2 out of 5 on how easy they are to grow. Once planted, they require little maintenance, are resistant to drought, and thrive with minimal care, making them an excellent choice for both beginners and seasoned gardeners.
Sweet Potatoes:
Beauregard
Heirloom
Description: Beauregard is one of the most popular sweet potato varieties, producing reddish skin and moist, orange flesh. Fast-growing and high-yielding.
Growing Season: Spring and Summer
USDA Planting Zone: 5–11
Special Notes: Matures in 90–100 days. Excellent for baking and roasting.
Georgia Jet
Heirloom
Description: Georgia Jet is an early-maturing sweet potato with deep orange flesh and red skin. Well-suited for shorter growing seasons.
Growing Season: Spring and Summer
USDA Planting Zone: 5–10
Special Notes: Matures in about 90 days. Excellent for cooler climates.
Covington
Heirloom
Description: Covington produces rose-colored skin and deep orange flesh. Moist and sweet, ideal for baking and pies.
Growing Season: Spring and Summer
USDA Planting Zone: 6–11
Special Notes: Matures in 100–110 days. Stores very well.
O'Henry
Heirloom
Description: O’Henry is a tan-skinned, white-fleshed variety with a mild sweetness and dry texture, similar to a white potato.
Growing Season: Spring and Summer
USDA Planting Zone: 6–11
Special Notes: Matures in 90–100 days. Excellent storage.
Murasaki
Heirloom
Description: Murasaki is a Japanese-style sweet potato with purple skin and white flesh. Dry texture and nutty flavor.
Growing Season: Spring and Summer
USDA Planting Zone: 6–11
Special Notes: Matures in 100–110 days. Stores extremely well.
Florida Vegetable Planting Guide
This guide provides information on when to start seeds inside, direct seed, and transplant starter plants in the different regions of Florida.
North USDA Planting Zones: 8b–9a
Central USDA Planting Zones: 9b & some of 10a
South USDA Planting Zones: 10a–11b
Visit the U.S. National Arboretum for an Exact USDA Planting Zone Map.
| Sweet Potatoes | North Florida | Central Florida | South Florida |
|---|---|---|---|
| Start Seeds Inside | Not recommended | Not recommended | Not recommended |
| Direct Seed | Not applicable | Not applicable | Not applicable |
| Transplant Starter Plants | Apr–Jun | Feb–Jun | Jan–May |
Planting Guide – Sweet Potatoes
Getting Started
Start Seeds Inside:
Sweet potatoes are almost always grown from slips (rooted cuttings) rather than seeds. Starting true seeds indoors is possible but not practical for a home garden and will not match named varieties.
Direct Seed / Direct Planting:
Instead of direct seeding, you direct-plant slips into warm soil. In Florida’s climate, plant when soil is consistently warm and frost danger has passed. Sweet potatoes love heat and long growing seasons.
Transplant Starter Plants (Slips):
Plant healthy slips 3–4 inches deep, burying several nodes along the stem and leaving a few leaves above the soil. Water well until they are established and actively growing.
Sweet potatoes are vigorous vines that spread and cover the bed. They are excellent for a low-maintenance, warm-season crop that fills space, suppresses weeds, and gives you edible roots and sometimes edible leaves (depending on variety and your intended use).
Soil, Sun, Water, and Spacing
Soil:
Sweet potatoes prefer loose, well-drained, slightly acidic soil with a pH around 5.5 to 6.5. Raised beds or mounded rows work best. Avoid compacted soil or areas that stay wet after rain.
Sun:
Full sun is ideal—aim for at least 6–8 hours of direct sunlight per day. In partial shade, vines may grow, but root production will be reduced.
Watering:
Keep soil evenly moist during the first few weeks while slips root and establish. Once vines are growing strongly, sweet potatoes are fairly drought tolerant, but steady moisture (not soggy) will help size up roots. Reduce watering near harvest time to avoid cracking.
Spacing:
Space slips about 12–18 inches apart in rows that are 36–42 inches apart. The vines will run and fill in the gaps, creating a living mulch over the bed.
Fertilization, Care, and Problems
Fertilization (N–P–K Ratio):
Sweet potatoes do not need heavy nitrogen. Too much nitrogen gives lots of vine growth and small roots. Use a balanced or slightly lower-nitrogen fertilizer (or compost) and follow the package directions for root crops.
When to Add:
Before Planting: Work compost or well-rotted manure into the top 6–8 inches of soil. Apply your base fertilizer according to label rates for sweet potatoes or root crops.
During the Growing Season: If needed, give a light side-dressing a few weeks after planting, then let the vines do the rest. Avoid frequent nitrogen-heavy feedings.
Application Tips:
- Keep fertilizer bands a few inches away from the slips to avoid burning young roots.
- Water after feeding to move nutrients into the root zone.
- Focus more on building healthy, loose soil with organic matter than on high fertilizer rates.
Additional Tips:
- Use mulches to hold soil moisture and suppress weeds while vines are filling in.
- Give vines room to spread—avoid planting them where they will smother smaller plants you care about.
- In Florida, sweet potatoes can be used as a summer cover crop to protect soil and then harvested in the fall.
Harvesting:
Sweet potatoes are usually ready 90–120 days after planting slips, depending on variety and growing conditions. Harvest when roots have sized up and before cool, wet weather sets in. Dig carefully to avoid bruising, then cure in a warm, dry, shaded place for 1–2 weeks to improve sweetness and storage.
Pests and Diseases in Florida:
- Sweet Potato Weevil: A major pest that tunnels into stems and roots; use clean slips, rotate crops, and destroy infested plants.
- Wireworms: Can tunnel into roots, causing holes and reducing quality.
- Root-Knot Nematodes: Cause galls and misshapen roots; crop rotation and organic matter help reduce damage.
- Fungal Rots: Wet, poorly drained soil can lead to root rots and storage rots; good drainage and careful curing are important.
Blog post on Natural Fertilizers
Natural Pest Control
Companion Plants and Plants to Avoid
Companion Plants:
| Bush Beans | Help add nitrogen to the soil and can grow at the edge of sweet potato beds without competing much once vines run. |
| Cowpeas / Southern Peas | Warm-season legumes that work well in rotation or at the edges of a sweet potato patch to build soil fertility. |
| Marigold | Can help reduce some soil pests and attract beneficial insects when planted along the borders. |
Plants to Avoid Nearby:
| Regular Potatoes | Have different soil and disease needs; planting together can complicate harvest and encourage pest carryover. |
| Squash & Pumpkins | Vigorous vines that compete for space, light, and nutrients with sweet potatoes, leading to a tangled bed. |
| Heavy-Feeding Brassicas | Crops like cabbage or broccoli have very different nutrient and spacing needs; better to keep them in separate beds. |